Suya also called chichinga in Ghana can be described as West Africa’s version of jerk. Suya is a peanut & chilli spice used to season meat, fish, vegetables and chicken. Our chicken winglet suya is seasoned overnight before being grilled to perfection!
Allergens: Contains peanut. Cooked in a kitchen that uses fish, shellfish, eggs, gluten, peanuts, soyabean, mustard, seeds and other nuts.